~ APPETIZERS ~
French Onion Soup - Served traditional style with melted cheese. 7
Soup of the Day. 7
Tequila Grilled Shrimp - Tequila-marinated shrimp topped with pineapple salsa. 13
Sliders - 3 fresh ground beef sliders on toasted potato rolls topped with American cheese & crispy onions. 9
Wings - Freshly prepared wings in your choice of sauce: Buffalo, Honey Mustard, BBQ Stout, Tequila Lime, Sesame Teriyaki or Garlic Parmesan. 10
Chicken fingers – Panko crusted chicken tenders served with a side of BBQ sauce. 9 Buffalo style add 2.50
Cheesy Spinach Dip - Served warm with pita chips. 7
Prosciutto Bread – Lightly toasted bread with sliced prosciutto, Parmesan cheese & black pepper accompanied by a tangy tomato sauce. 7
German Pretzel – Delicious lightly salted baked pretzels served with our homemade beer cheese sauce. 8
~ SALADS ~
Cobb Salad - Romaine & green leaf mix, shredded cheddar cheese, hard-boiled egg, corn, bacon & chicken served with house vinaigrette dressing. 14
Chelsea Cesar Salad - Romaine lettuce, pita croutons, Parmesan cheese tossed with Cesar dressing. 11
Chicken $5 extra ~ Shrimp $6 extra
Autumn Chicken Salad - Mixed greens, granny smith apples, celery, walnuts & grilled chicken served with our homemade honey mustard sauce. 15
Shrimp ‘n Things – Mixed greens, grilled shrimp, zucchini, roasted red peppers, grilled onions served with lemon basil vinaigrette dressing. 17
~ SANDWICHES ~
Served with your choice of fries OR mixed greens
Shrimp Po’boy - Blackened shrimp, spicy mayo, lettuce & tomato on a Panini roll. 14
The Veg Out - Thick slices of grilled zucchini, yellow squash, red peppers, mozzarella cheese & pesto basil mayo on a whole wheat Panini. 12
The CBC - Chicken Bacon Club with lettuce, tomato, red onion, chipotle aioli served on a toasted rosemary ciabatta roll. 12
Bistro Burger – One of a kind turkey burger served on a warm brioche roll with lettuce, tomato, red onion & a crispy pickle. 12 Add a personal touch: American, Cheddar, Swiss, Provolone, Mozzarella, Mushroom, Bacon. 1.50 Each
Big Bite Cheese Steak Sandwich - Juicy hanger steak, smothered onions, our own beer cheddar cheese sauce served on a toasted roll. C’mon, you know you want one! 14
Beef Burger - Grilled 8oz. burger served on a toasted brioche roll with lettuce, tomato, red onion & a crispy pickle. 10
Add a personal touch: American, Cheddar, Swiss, Provolone, Mozzarella, Mushroom, Bacon. 1.50 Each
Garden Burger – So tasty meat lovers will be jealous! Served on a toasted brioche roll with lettuce, tomato & red onion.10
Add a personal touch: American, Cheddar, Swiss, Provolone, Mozzarella, Mushroom, Bacon. 1.50 Each
Chelsea Burrito – Rice, slow cooked beans, corn, cheddar cheese, pico de gallo, sour cream, lettuce, pickled jalapenos. 9
Chicken $5 extra ~ Grilled steak $6 extra
~ ENTREES ~
Vienna Schnitzel – Panko crusted pork cutlet, gherkin pickles served with German potato salad. 17
Steak Frites – Grilled rib-eye steak topped with blue cheese butter served with fries. 21
Chelsea Pasta – Penne pasta tossed with grilled chicken breast, broccoli, tomato sauce & melted mozzarella cheese. 14
The Nutty Chicken - Pan roasted walnut crusted chicken breast in marsala sauce served with sautéed green beans. 16
Drunken Mussels – Steamed P.E.I mussels sautéed in a white wine, garlic, tomato, basil sauce served with fries. 16
Sunset Salmon – Grilled Salmon marinated in our award winning Sunset Red Ale. Served with pico de gallo, sautéed spinach & steamed rice. 19
~ PIZZA ~
Our very own NYC pizza recipe made with our award-winning beers
The New Yorker - A pairing of our slowly cooked sauce, mozzarella cheese on crispy crust. 10
Buffalo Chicken - Spicy grilled chicken, celery, blue cheese, sautéed onions on a perfectly cooked crust. 13
Plenty O’ Pepperoni - The classic crispy pie with plenty of pepperoni. 12
Barbecue Chicken Pizza - This delicious pizza is layered with grilled chicken, BBQ stout, red onion, cilantro, sprinkled with a mix of cheddar & mozzarella cheeses. 14
New Mexico – SPICY!!! Seasoned beef, jalapenos, Monterrey jack cheese, pico de gallo & cilantro baked to perfection. 14
The Italian Job – Mushrooms, provolone cheese, tomato sauce, basil, & pepperoni. 13
The Veggie Head - Grilled zucchini, squash, red bell peppers, mushrooms, & mozzarella cheese. 13
~ KIDS MENU ~
10 years of age or younger
Includes one drink (soda or juice) 9
Penne Pasta - Choice of butter or Marinara sauce
Duo Burger - Two 2 oz. mini burgers served with fries
Grilled Cheese & Fries Chicken Fingers & Fries
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